The 1st SUKIYA restaurant was opened in Yokohama, Japan in 1982. It has become a well-loved brand to many over the past years.

SUKIYA has expanded outside of Japan from 2008. There are over 600 stores in East Asia, South-east Asia & Latin America now.
 
SUKIYA’s mission is to serve authentic Japanese food with reliable quality at affordable prices throughout the world. To achieve this, the brand adheres to the use of safe and high-quality ingredients and provide reasonable-priced meals at convenient locations.

We want to provide a place where everyone can gather and enjoy a meal together regardless of race or religion.