F&B Service Crew/ Captain (Country Club/ 5 days/ Near Sixth Ave MRT)

Job Description

Opening and closing of the bar according to SOP
Bar operations, including ordering, preparation, and inventory
Maintaining order and cleanliness of the bar at all times
Utilize the POS system to print checks, close checks, and complete daily cashier closing.
Ensure adherence to the safety, sanitation, and hygiene policies.
Assist other team players to ensure the sequence of service
Assist the manager in the efficient running of the day-to-day bar operation
Assisting in month-end inventory
Ensure practicing first-in, first-out of all food & beverage items
Maintain beverage stocks according to business levels

Job Requirements

Min 2 years experience as Bartender / Captain
No experience are keen in F&B Services/ Ops are welcome to apply
Fluent in English
Excellent guest service skills.
Good knowledge of food and beverage service.
Respectful, able to foster teamwork, and work cordially with peers and others.

Other Information
5 days of work including weekends and PH
Location: 36 Swiss Club Road (Transport provided at Sixth Ave MRT)

Please what app 90022442 for more details

Work Location (MRT)

Work Location